Scientific Reports of the Hokkaido Salmon Hatchery 31-40

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Vol.01-10    No.11-20    No.21-30    No.31-40    No.41-50
 
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  • Sci. Rep. Hokkaido Fish Hatchery (40), 1986
    • 40-1 Changes in composition of the muscles during the spawning migration of chum salmon. Shimizu, I., and Nomura, T. pp. 1-9. (In Japanese with English summary)(414KB)
      Abstract
      The contents of lipid, moisture, and protein in the muscle of chum salmon during the spawning migration were examined. The amount of total lipid was lower in adults from the Chitose River than in these from the coastal water, while the moisture content was higher in mature salmon than in maturing salmon during the seawater migration. In chum salmon during the spawning migration, the total lipid decreased but the moisture increased. In addition, the triglyceride contents decreased, but phospholipid was maintained at a constant levels.
       
    • 40-2 Two species of Chloromyxum (Myxozoa: Myxosporea) in chum salmon, Oncorhynchus keta (Walbaum): taxonomy and life cycle. Urawa, S., and Hiroi, O. pp. 11-20. (In Japanese with English summary)(595KB)
      Abstract
      Chloromyxum wardi Kudo, 1920 and C. salvelini Fujita, 1923 from adult chum salmon in the Chitose River were described, and their life cycles were speculated. Morphological comparisons with other species of Chloromyxum revealed that C. chitosense Fujita, 1923 is synonymous with C. wardi. Chum salmon fry became infected with both species during their freshwater life, but spore formation might not occur for 2.5 to 4.5 years after the seaward migration. Young trophozoites of the parasites were present in the gallbladder of maturing chum salmon that migrated into the coastal waters near their natal river. By the time of spawning, the spore formation had completed, and mature spores were expelled through the host's intestine into fresh water. Prevalences of spores of C. wardi and C. salvelini in spawning chum salmon were 59.6% and 23.7%, respectively, and decreased over the course of the spawning season.
       
    • 40-3 Zooplankton study at the coast of Ishikari Bay I. The distribution and body size of two species, Tortanus discaudatus and Centropages abdominalis (Copepoda: Calanoida). Seki, J., Shimizu, I., and Mayama, H. pp. 21-30. (In Japanese with English summary)(464KB)
      Abstract
      Vertical distribution and body size of two copepod species, Tortanus discaudatus and Centropages abdominalis, were investigated in the Ishikari Bay from March to June, 1981. The abundance of these species showed a peak in the early May. Males of both species were more abundant than females in all layers in April and in the upper layer (0-1 m in depth) in May.
       
    • 40-4 Ecological study on early life of the chum salmon, Oncorhynchus keta (Walbaum). Kaeriyama, M. pp. 31-92. (In Japanese with English summary)(9,213KB)
      Abstract
      Life history pattern of chum salmon during their early life period was investigated in Hokkaido and Sanriku coast of Tohoku region based on the morphology, development, growth, distribution, migration, and feeding ecology. Developmental stages of chum salmon in the early life period were morphologically and ecologically classified into alevin (20-38 mm in fork length (FL)), fry (38-50 mm in FL), pre-fingerling (50-80 mm in FL), and post-fingerling (80-120 mm in FL), with the period from fry to fingerling as the juvenile stage. The early life history pattern of chum salmon was classified into "river type", "foraging migration type", and "escaping migration type".


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  • Sci. Rep. Hokkaido Fish Hatchery (39), 1985
    • 39-1 Experimental release of masu salmon, Oncorhynchus masou, smolts into the Shiribetsu River. Adult returns of marked fish released in the spring of 1981. Mayama, H., Ohkuma, K., Nomura, T., and Matsumura, K. pp. 1-16. (In Japanese with English summary)(2,288KB)
      Abstract
      Preliminary studies on the release of masu salmon smolts were carried out in the spring of 1981. About 70,000 hatchery-produced smolts were marked by fin-clipping and released into the Shiribetsu River, Hokkaido. A total of 481 marked maturing fish were recaptured in the coastal waters near the river mouth from February to June in the next year. The size of marked fish recovered in the coast averaged 53.5 cm in fork length and 2.43 kg in body weight. In addition, 361 marked masu spawners were recaptured in the river. The estimated return rate was 0.7 % in the natal river, 5.8 % in the coastal waters within 50 km from the river mouth. Only one marked fish of 4 years old returned the next year, spending two winters in fresh water. Thus it became clear that masu salmon spend only one year in the ocean.
       
    • 39-2 On the studies of scale pattern and growth of masu salmon (Oncorhynchus masou) 2. Growth and scale pattern of hatchery reared masu salmon returned in 1982. Ohkuma, K., and Mayama, H. pp. 17-25. (In Japanese with English summary)(428KB)
      Abstract
      The scale pattern of adult masu salmon in the Mena River of the Shiribetsu River System was examined for the growth estimation. Their fork length at the beginning of seaward migration was estimated by Belding's back-calculation formula. There was no significant correlation between the actual and estimated fork lengths, suggesting that large smolts did not always grow larger by their return. The proportion of fish with resting zone in the scales was lower in the large group than in the small one. 73% of masu adults had an intermediate band in the scale. Average number of circuli and width of this band were 5.4 and 0.158 mm, respectively. An allometric relationship between scale radius and fork length was not sufficiently satisfied in the period just after the beginning of scale formation.
       
    • 39-3 Food and feeding habit of juvenile salmon (genus Oncorhynchus) in coastal waters of Ishikari Bay, Hokkaido-II. Vertical distribution of food organisms of the coastal waters in spring, 1980-1981. Seki, J., Mayama, H., and Shimizu, I. pp. 27-90. (In Japanese with English summary)(2,002KB)
      Abstract
      Vertical distribution of zooplankton was investigated in the Ishikari Bay from late March to June in 1980 and 1981. The standing crop of zooplankton decreased after late May. The dominant species were Pseudocalanus minutas and Calanus plumchurus in March and April, medusa in early March, and Evadne nordmanni after late May. The abundance of zooplankton exceeded in the layer between 5 to 20 m. Low salinity in the upper layer may prevent the distribution of zooplankton.
       
    • 39-4 Ecological studies on the chum salmon, Oncorhynchus keta, fry and its surroundings in the coastal waters of the Nemuro Strait in spring, 1984. Kasahara, K. pp. 91-111. (In Japanese with English summary)(908KB)
      Abstract
      Early marine life of chum salmon in the Nemuro Strait was investigated in the spring of 1984. Chum salmon fry inhibited in the shore area between May and mid June. Juveniles were distributed in the coastal water until early July when the water temperature became 12-13°C.
       
    • 39-5 The effect of temperature on the toxicity of the MEP (sumithion) and the heat acclimation on the rainbow trout. Hashimoto, S. pp. 113-123. (In Japanese)(1,202KB)
      Abstract
      Toxicity of MEP (sumithion) for rainbow trout was studied. The TLM within 24 hours increased with a increase of water temperature, being 12.8-42.4 ppm at 7.7-20.6°C. The toxicity was also influenced by the condition of fish.
       

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  • Sci. Rep. Hokkaido Fish Hatchery (38), 1984
    • 38-1 Food and feeding habit of juvenile salmon (genus Oncorhynchus) in coastal waters of Ishikari Bay, Hokkaido-I. Horizontal distribution of food organisms of the coastal waters in spring, 1977-1981. Seki, J., Mayama, H., and Shimizu, I. pp. 1-23. (In Japanese with English summary)(1,142KB)
      Abstract
      Horizontal distribution and temporal change of zooplankton were surveyed in the Ishikari Bay from March to July in 1977-1981. Abundance of zooplankton showed a peak in late March or April. The dominant species in the zooplankton fauna changed from cold-water copepods (mainly Pseudocalanus minutus) to warm-water cladocerans in May. The zooplankton fauna was different between the coastal and offshore areas.
       
    • 38-2 On the studies of scale pattern and growth of masu salmon (Oncorhynchus masou) 1. Age and scale pattern in fresh water life. Ohkuma, K., and Mayama, H. pp. 25-31. (In Japanese with English summary)(435KB)
      Abstract
      The scale pattern was examined for masu salmon parr, smolt and adults in the Mena River, a branch of the Shiribetsu River, Hokkaido. Number of circuli and scale radius (nucleus to the edge of 1st annulus) of 1+ year resident parr captured in July were 6-12 (mean 8.8) and 0.14-0.36 mm (mean 0.25 mm), respectively. Some of these 1+ fish might migrate to sea in the following spring as 2+ smolt based on an evaluation of their gonad development. Age determination from 668 adult masu salmon returned to the Mena River in 1982 and 1983 revealed that age 2.1 fish represented 6.7% in1982 and 9.4% in 1983, while others were age 1.1 fish.
       
    • 38-3 A study on the physiology of masu salmon (Oncorhynchus masou) -I. Change in crude fat content. Nomura, T. pp. 33-41. (In Japanese with English summary)(428KB)
      Abstract
      Changes in the crude fat content in the muscle of masu salmon in fresh water and seawater were determined using the Soxlet method. The fish samples were collected from rivers and coastal waters of Hokkaido and Niigata. The crude fat content in the muscle tissue of juveniles in fresh water increased from spring to summer, and rapidly decreased in autumn. In winter, it declined to approximately 1% of muscle wet weight. In the following spring, it increased in parr but declined in smolts. The crude fat content in the muscle tissue of fish collected from the coastal sea was significantly higher than that of fish in fresh water.
       
    • 38-4 On the distribution of the related three species of genus Bryocamptus (Copepoda, Harpacticoida), in Hokkaido and Honshu, Japan. Ishida, T. pp. 43-49. (In Japanese with English summary)(267KB)
      Abstract
      The geographical distribution and morphology of freshwater copepods, Bryocamptus hiemalis, B. nivalis, and B. calvus in Hokkaido and Honshu were reported in this paper.
       
    • 38-5 On the newly discovered three species of copepod Halicyclops sp., Acanthocyclops venustoides bispinosus (Yeatman) and Attheyella dentata (Poggenpol) of fresh waters of Hokkaido, Japan. Ishida, T. pp. 51-56. (In Japanese with English summary)(263KB)
      Abstract
      Halicyclops sp., Acanthocyclops venustoides bispinosus, and Attheyella dentata were identified on the basis of specimens collected from freshwater areas in Hokkaido. The latter two species are the first record from Hokkaido. The geographical distribution in Hokkaido and morphology of these species were noted.
       
    • 38-6 Characteristics of water supplies in salmon hatcheries of Hokkaido. Shimizu, I. pp. 57-77. (In Japanese with English summary)(862KB)
      Abstract
      Water supplies of salmon hatcheries were divided into spring water, groundwater, infiltration water, and river water. In spring water, the concentrations of chloride ion, silica and phosphate were higher than in other waters. In ground water, not only water temperature but the concentration of ammonium-N, nitrate-N and total iron was higher, while pH value and sulfate ion were lower level than in other waters. In infiltration water, the concentration of magnesium ion was higher, but water temperature and silica were lower than in other waters. In artesian well waters, the level of ammonium-N, nitrate-N and total iron was often high. Therefore, the water quality of these waters should be analyzed before using for salmon eggs.
       
    • 38-7 Southern extreme in the range of pink salmon, Oncorhynchus gorbuscha, along the Pacific coast of Honshu, Japan. Kaeriyama, M., and Hikita, T. pp. 79-82. (In Japanese with English summary)(3,171KB)
      Abstract
      A pink salmon was caught in the lower Oh River, Miyagi Prefecture, Japan, on August 26, 1983. The specimen was a mature male measuring 457 mm in fork length. The scale counts on the lateral line was 193. Number of circuli on scale in first year of this fish was fewer than that of pink salmon in Hokkaido. The Oh River is located about 120 km south of the Akka River which was previously reported as the southernmost distribution of pink salmon in Japan.
       
    • 38-8 Further records on the small pink salmon (Oncorhynchus gorbuscha) caught in Hokkaido, Japan. Hikita, T. pp. 83-88. (In Japanese with English summary)(306KB)
      Abstract
      Precocious male and small adult of pink salmon were recorded from rivers along the Okhotsk Sea coast of Hokkaido. Their morphological characters were described in this paper.

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  • Sci. Rep. Hokkaido Fish Hatchery (37), 1983
    • 37-1 Studies on the chum salmon released in the Ishikari River System-II. On the seaward migration and inshore distribution of liberated fry in 1980 and 1981. Mayama, H., Seki, J., and Shimizu, I. pp. 1-22. (In Japanese with English summary)(988KB)
      Abstract
      Downstream migration and inshore distribution of chum salmon fry were examined in the Chitose River, Ishikari River System from March to June in 1980 and 1981. Chum salmon fry released in early March migrated to the coastal sea from late March to early May after staying in the upper stream for 1-2 months, while most chum fry released in mid April migrated to sea within 10 days after the release. Chum salmon fry captured in the coastal area near the river mouth during a period of offshore migration were clearly differed in the body size between 1980 and 1981. It was considered that many chum fry of 1980 releasing group could not stay in the river and died soon after migrating to the coastal water, because they decreased the swimming performance due to possible diseases.
       
    • 37-2 Growth-rate and smolting-rate of anadromous "masu" salmon (Oncorhynchus masou) juveniles under artificial conditions. Kubo, T. pp. 23-39. (In Japanese with English summary)(926KB)
      Abstract
      Rearing experiments of anadromous masu salmon juveniles were conducted at the Nanae Fish Culture Experimental Station from 1952 to 1982. Usually, the separation of the two modes in the frequency distribution of body length begins in the late summer of the first year of life, and the feature of bimodality becomes clear in the following spring. The climax of the smoltification of masu salmon juveniles occurs from late April to late May in southern Hokkaido. The fish ranked in the upper mode of length frequency are mainly composed of smolts and precocious male parr which matured previously during the preceding autumn. The critical minimum size for smoltification is approximately 11 cm in total length at the mid smolt stage. The results of rearing experiment in an artificial small stream suggest that the smolting rate of juvenile masu salmon in natural stream may be considerably high, if the environmental factors are favorable for their growth.
       
    • 37-3 On the device for stamina measurement of salmon fry. Kobayashi, T., and Ohkuma, K. pp. 41-44. (In Japanese)(768KB)
      Abstract
      Besides the fatness and seawater tolerance of salmon fry, the swimming performance may be an index of fish health and quality. A new apparatus was developed for measuring stamina and swimming capacity of salmon fry to evaluate their quality.
       
    • 37-4 On the distributions of the related three species and a variety of genus Attheyella (Copepoda, Harpacticoida), in Hokkaido and Honshu, Japan. Ishida, T. pp. 45-51. (In Japanese with English summary)(292KB)
      Abstract
      The geographical distribution of Attheyella sp., A. nakaii, a variety of A. nakaii, and A. coiffaiti was reported. In addition, morphological variations among these species were noted.
       
    • 37-5 Incidence of Aeromonas salmonicida among chum salmon, Oncorhynchus keta, in Chitose River. Nomura, T., Kimura, T., Shimizu, I., and Nara, T. pp. 53-61. (In Japanese with English summary)(452KB)
      Abstract
      In 1980 and 1981, the incidence of Aeromonas salmonicida, the causative agent of fish furunculosis, was examined for adult chum salmon in the Chitose River. The incidence of A. salmonicida was higher in adults held in ponds than these in the river.
       
    • 37-6 Incidence of Aeromonas salmonicida among anadromous salmonids, 1980-1982. Nomura, T. pp. 63-65. (In Japanese)(127KB)
      Abstract
      From 1980 to 1982, the incidence of Aeromonas salmonicida was examined for apparently normal adults of chum, pink and masu salmon in Hokkaido and Niigata. The incidence was from 0% to 100% in this study.
       

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  • Sci. Rep. Hokkaido Fish Hatchery (36), 1982
    • 36-1 Studies on the chum salmon released in the Ishikari River System-I. On the seaward migration and inshore distributions of liberated fry in 1979. Mayama, H., Kato, M., Seki, J., and Shimizu, I. pp. 1-17. (In Japanese with English summary)(845KB)
      Abstract
      Seaward migration and coastal distribution of europium-marked and non-marked chum salmon fry were examined in the Chitose River, Ishikari River System, the adjacent coastal water in the spring of 1979. Almost all marked fry released on April 2 migrated to the coastal sea within 10 days after the release. The chum fry obtained in the intertidal zone from March to May were 3.0-4.5 cm in fork length (FL). In the coastal zone, the fry stayed mainly in shallow waters near the mouth of the river in April (4.5 cm in average FL), in deep waters in May (5.7 cm in average FL), and displaced from the adjacent waters to the river in June (7.0 cm in average FL). Furthermore, marked fry were collected frequently in early and middle June in the northern coastal waters of Hokkaido. These results suggested that chum salmon fry migrated north-ward along the shoreline with a large schooling, and that their offshore migrations occurred when the fry attained to approximately 7 cm in the minimum FL.
       
    • 36-2 Research on culture of chum fingerlings for stocking-II. Consistency of diet, feeding skill, frequence, time, and insufficient water flow. Hashimoto, S. pp. 19-37. (In Japanese with English summary)(977KB)
      Abstract
      The author estimated effects of diet consistency, feeding skill, frequency, time, and insufficient water flow on the health of chum salmon fry. The results showed that feeding by hand was not good from the view point of food efficiency, but it was improved by using an automatic feeding machine.
       
    • 36-3 Studies on the metabolic functions of young chum salmon, Oncorhynchus keta (Walbaum)-III. Effect of deletion of vitamin C and K from and addition of water to manufactured diet. Hashimoto, S. pp. 39-47. (In Japanese with English summary)(496KB)
      Abstract
      A sufficient supply of water to artificial diets seems to prevent physiological trouble of chum salmon fry. Chum salmon fry seem to like essentially soft and watery diets. However, the soft and knead diets with full moisture like cement-mixer food will pollute the rearing water, encouraging occurrence of diseases. The hematocrit value did not change despite deleting vitamin K.
       
    • 36-4 Further notes on the freshwater harpacticoid copepods of Hokkaido, northern Japan. Ishida, T. pp. 49-61. (In Japanese with English summary)(400KB)
      Abstract
      In addition to the prior report (35-4), 8 species of freshwater harpacticoid copepods and male of Moraria sp. were identified on the basis of specimens collected in fresh water in Hokkaido.
       
    • 36-5 Vibriosis in chum salmon fry-I. The occurrence and symptoms. Nomura, T., Tomioka, K., and Shimizu, I. pp. 63-69. (In Japanese with English summary)(1,829KB)
      Abstract
      This communication described an outbreak of vibriosis in chum salmon fry reared in a saltwater pond. The epizootic occurred among 50,000 chum salmon fry (mean fork length, 3.2 cm; mean weight, 1.47 g). The highest mortality was 2.1% per day. Internally numerous hemorrhages were present on the liver of moribund fish. All culture plates inoculated with the kidney and liver from the diseased fish showed pure or predominant growth of gram negative curved rod. The bacterium was identified as Vibrio sp. This is the first record of vibriosis of chum salmon fry in Hokkaido.
       
    • 36-6 Required oxygen discharge into the fish transport tank for the adult chum salmon. Hashimoto, S. pp. 71-78. (In Japanese)(164KB)
      Abstract
      The author estimated the optimum oxygen concentration for adult chum salmon transported in a canvas tank (3.6 x 1.1x1.0 m). The oxygen release pressure per fish weight (100 kg) must be 4.0-5.9 L/min for active fish, but 3.8 L/min for resting fish.
       
    • 36-7 On the benthic Cladocera and Copepoda of Lake Shikotsu, Hokkaido, northern Japan. Ishida, T. pp. 75-78. (In Japanese)(148KB)
      Abstract
      The benthic crustacean fauna was examined in Lake Shikotsu during the early winter of 1980 and late spring of 1981. Three cladoceran, 9 cyclopoid, and 8 harpacticoid species were recorded. Vertical distribution and seasonal change of harpacticoids were also noted in this paper.

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  • Sci. Rep. Hokkaido Fish Hatchery (35), 1981
    • 35-1 Studies on the metabolic function of adult chum salmon, Oncorhynchus keta (Walbaum)-IV. Analysis of adult chum salmon's behavior and activity measured by oxygen meter in the stocking pond. Hashimoto, S. pp. 1-8. (In Japanese with English summary)(438KB)
      Abstract
      The author analyzed the behavior of adult chum salmon, comparing with patterns of fluctuation of dissolved oxygen concentration in the inlet and outlet of holding ponds. The fish showed a trend to migrate upstream toward the inlet with a special moving behavior during the night when the oxygen concentration increased. An increase of the oxygen concentration level might be a trigger to increase the activity of adult salmon in holding ponds.
       
    • 35-2 On the coho salmon transplanted from North America into the Ichani River. Umeda, K., Matsumura, K., Okukawa, G., Sazawa, R., Honma, H., Arauchi, M., Kasahara, K., and Nara, K. pp. 9-23. (In Japanese with English summary)(2,364KB)
      Abstract
      Two hundred thousand eyed eggs of coho salmon were transplanted in Hokkaido from North America. Growth, dispersal and smoltification of coho juveniles released into the Ichani River in May and August were studied. Coho juveniles grew rapidly during spring and summer, but did slowly during late fall through winter. In the next spring, coho juveniles again grew rapidly with a gradual increase of water temperature. A number of juveniles recaptured in planted pools in the Ichani River decreased gradually with an approach of winter season. They overwintered in several spring streams where the water temperature was constantly high, or in some pools where driftwood were fallen in. From April to June, coho smolts began to move downstream. The seaward migration became most frequently in early June, being earlier than that in the domestic masu salmon.
       
    • 35-3 Note on the aggressive behaviour of juvenile chum salmon, Oncorhynchus keta (Walbaum).  Yamagishi, H., Matsushima, T., and Nakamura, M. pp. 25-31. (In Japanese with English summary)(2,734KB)
      Abstract
      Aggressive behavior, social hierarchy, and growth of juvenile chum salmon were studied in freshwater and seawater aquariums. Nipping, chasing, lateral display, wigwag display, fighting, and territory defense were always observed. A dominance order of incomplete nip dominance type was recognized all the time.
       
    • 35-4 A preliminary account of the freshwater harpacticoid copepods of Hokkaido, northern Japan. Ishida, T. pp. 33-56. (In Japanese with English summary)(877KB)
      Abstract
      Fifteen species (7 genera) of freshwater harpacticoid copepods were identified on the basis of specimens collected from seeping springs, small streams, ponds, and lakes in Hokkaido.
       
    • 35-5 The fishes from eastern waters and rivers of the Shiretoko Peninsula in Hokkaido, Japan. Hikita, T. pp. 57-88. (In Japanese with English summary)(13,570KB)
      Abstract
      Nemuro Strait is known as one of the most important fishing grounds in Hokkaido. This paper is a report on fishes collected from commercial catches by set net, gill net, and long line operations. One hundred and thirty fish species (46 families including 98 genera) were recorded between 1952 and 1980.

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  • Sci. Rep. Hokkaido Fish Hatchery (34), 1980
    • 34-1 Studies on the life history of the "masu" salmon (Oncorhynchus masou) in Hokkaido. Kubo, T. pp. 1-95. (In Japanese with English summary)(7,237KB)
      Abstract
      Masu salmon varies from other Pacific salmon species in being geographically restricted to the western region of the North Pacific Ocean. Various developmental stages and phases of masu salmon cause several problems in the study of their life history. Each stage is characterized by the external appearance, somatic growth, behavior pattern, and response of fish to various environmental factors. The stream life of masu salmon juveniles is divided into the larval, parr and smolt periods. Also, the ocean life of young salmon and the stream life of maturing adults are respectively divided among many stages. A period from the phase differentiation to smolt transformation is very important and critical in their life history. Intensive studies on various physiological and ecological aspects of masu salmon life history are presented in this paper.
       
    • 34-2 Studies on the planting of hatchery-cultured masu salmon fry into streams 8. Observations on dispersal and residence of fry released in different manners. Ohkuma, K., Sasaki, S., and Sato, Y. pp. 97-103. (In Japanese with English summary)(389KB)
      Abstract
      Dispersal and residence of masu salmon fry released by different methods were observed in three tributaries of the Mena River: Sannosukesawa, Tsubamenosawa, and Kusurinosawa. Four thousand fry released in a point of upper reaches of Sannosukesawa resided as about same numbers as released in four points, one thousand respectively, in previous observation. However, these results show little difference between two manners, because density of previously resided native fry diversified greatly between previous and this observation. Upward dispersion of released fry occurred markedly in three tributaries in this observation, perhaps due to weather and water flow condition at releasing time. A priority phenomena was confirmed in the observation of Tsubamenosawa.
       
    • 34-3 Studies on the metabolic function of adult chum salmon, Oncorhynchus keta (Walbaum)-III. Oxygen consumption and metabolic excretion of adult chum salmon under crowded conditions, and influences of diurnal and daily fluctuation of dissolved oxygen concentration in water being supplied into the stocking pond upon the pond capacity. Hashimoto, S., Abe, T., and Kato, H. pp. 105-113. (In Japanese with English summary)(530KB)
      Abstract
      The author examined oxygen consumption, carbon dioxide and ammonium excretion of adult chum salmon held in a pond at high density. The oxygen consumption of maturing fish was maintained at a high level even 1.5 hours after these fish selection by hands. The lowest dissolved oxygen concentration was recorded between 4 a.m. and 7 a.m. The mean NH4-N excreted from adult chum salmon was 0.13 mg/kg/min.
       
    • 34-4 On the water-washing time of chum salmon eggs soon after the artificial fertilization. Hiroi, O. pp. 115-120. (In Japanese with English summary)(419KB)
      Abstract
      Optimum water-washing time of fertilized eggs was investigated in the Chitose Hatchery and Nijibetsu Hatchery. There was a significant difference in occurrence of stillborn egg among the non-sperm eggs between broods from mature fish soon after the catch in the Chitose (1.6%) and those from held fish over 7 days after the catch in the Nijibetsu (4.5%). High stillborn egg contents of the broods in the Nijibetsu resulted in not only the increase in mortality of fertilized eggs but also the decrease in fry-liberation rates, suggesting possible influences due to the artificial holding of fish up to full maturation. Fertilized eggs treated by two-hour suspension of water supply at 5 to 45 minutes after the fertilization died more or less, mainly in early egg-developing stage, 0 to 200°C in daily cumulative water temperature after the fertilization. From the result, it was shown that chum salmon eggs soon after the artificial fertilization needed to wash over 30 minutes into running waters with adequate current, for transporting them with suspension of water supply.
       
    • 34-5 On the mesh selectivity of gillnet for kokanee. Ishida, T., Tanaka, M., and Ohkuma, K. pp. 121-123. (In Japanese with English summary)(139KB)
      Abstract
      Mesh selectivity of gill nets for lacustrine sockeye salmon "himemasu" was examined in Lake Shikotsu and Lake Yunoko. Large salmon showed a tendency to be captured by a tangle with gill nets.
       

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  • Sci. Rep. Hokkaido Fish Hatchery (33), 1979
    • 33-1 Studies on the planting of hatchery-cultured masu salmon fry into streams 7. Effect of released time and priority on the residence of fry. Ishida, T., Sasaki, S., and Sato, Y. pp. 1-6. (In Japanese with English summary)(281KB)
      Abstract
      Optimum stocking time in a day and effect of priority on residence were examined for masu salmon fry released in the Mena River of the Shiribetsu River System. There was no difference in dispersal migration among masu salmon fry released in morning and evening. Masu salmon fry were stocked into the same place in the continuous two days. The fry stocked in the first day grew faster than the fry stocked in the second day. This result suggested that a prior resident masu salmon fry dominated over a posterior resident fry in a habitat.
       
    • 33-2 On the coho salmon transplanted from North America into the Shibetsu River (II). Nara, K., Shimizu, M., Okukawa, G., Matsumura, K., and Umeda, K. pp. 7-16. (In Japanese with English summary)(465KB)
      Abstract
      Coho salmon fry were released into tributaries of the Shibetsu River in 1977 and 1978. Most coho fry dispersed downward within 2-3 km from the release point. In the tributaries where channel was altered by straightening and logging, juveniles could not survive over the first summer, because of high water temperature over 25°C. Juveniles mainly fed on aquatic insect larvae during summer and autumn. The diet was as same as that of sympatric juvenile masu salmon. In winter, juvenile coho salmon stayed in a pool with covers such as scored bank and vegetation.
       
    • 33-3 Studies on the effect of bathing drugs to salmonid fishes-I. Bathing toxicity of nifurpirinol to chum salmon and kokanee fry. Nomura, T., and Shimizu, I. pp. 17-23. (In Japanese with English summary)(336KB)
      Abstract
      Toxicity of nifrupirinol (NFP) to chum salmon and sockeye salmon fry was studied using Franece granule. A normal use of NFP (0.5-1.0 ppm) showed no toxicity for salmon fry (body weight 0.3-3.9 g).
       
    • 33-4 A research on chum fingerlings for stocking-I. Hashimoto, S. pp. 25-30. (In Japanese with English summary)(221KB)
      Abstract
      The author investigated the survival rate, physical structure and body composition of chum salmon fry transferred in seawater. Thin chum fry showed a tendency to die in the seawater challenge test. The condition factor of most dead fry in seawater was less than 7.0. Percentage of thin chum fry whose condition factor was less than 7.0 was 0-46% in the Chitose River. The protein content of these thin chum fry was lower than that of normal fry.
       
    • 33-5 Studies on a growth and feeding habit of the chum salmon fry during seaward migration in the Tokachi River System-II. Aquatic fauna in the Tokachi River System during months of March to July in 1977. Kaeriyama, M. pp. 31-45. (In Japanese with English summary)(574KB)
      Abstract
      Fauna and standing crop of aquatic animal community were examined in the Tokachi River System in the spring of 1977. At a location with stable flow and river beds, the benthic animal community had an abundant standing crop, and was dominated by Stenopsychidae and Hydropsychidae. There was no obvious relationship in abundance between benthic and drifting animal communities. The standing crop of drifting animal occupied dominantly by Chironomidae, and Capniidae were very abundant from late March to early April.
       
    • 33-6 Studies on a growth and feeding habit of the chum salmon fry during seaward migration in the Tokachi River System-III. Relationships between migration time and the growth or the feeding behavior of the fry during 1977. Kaeriyama, M., and Sato, S. pp. 47-73. (In Japanese with English summary)(1,334KB)
      Abstract
      Seaward migration, growth, and feeding behavior of chum salmon fry were ecologically examined in the Tokachi River System from February to July in 1977. Only a few fry released initially from hatchery in early spring remained in the river for several months with large body size (40-80 mm in fork length). However, numerous fry (30-40 mm in fork length) migrated seaward immediately after the release. Their stomach contents corresponded with the drifting animal community, indicating that chum fry had no selectively on a specific prey in the river.

       
    • 33-7 The spotless rainbow trout (Salmo gairdneri) collected in the Nishitappu River, southwestern coast of Hokkaido, Japan. Hikita, T. pp. 75-78. (In Japanese)(1,433KB)
      Abstract
      Eight abnormal rainbow trout were captured in the Nishitappu River along the Pacific coast of Hokkaido. These fish had no parr mark on the body nor black spots in the fins. They might originate from "hourai masu", a race of rainbow trout bred in Aichi Prefecture.

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  • Sci. Rep. Hokkaido Fish Hatchery (32), 1978
    • 32-1 Studies on the Pacific salmon in the Yurappu River and Volcano Bay 3. On the returning of pink salmon. Kobayashi, T., Abe, S., and Ozaki, Y. pp. 1-8. (In Japanese with English summary)(496KB)
      Abstract
      Pink salmon were transplanted in the Yurappu River from the Iwaobetsu and Nishibetsu rivers in 1965 and 1966, respectively. Pink salmon fry reared in spring water were released in the early March of 1965 and late March of 1966, while pink fry reared in stream water were released in the late April of 1965 and 1966. There was no difference in growth between the spring and stream groups. Almost all fry migrated seaward within 2 days after release. Homing migrations of adult pink salmon were observed in the Yurappu River. In two groups reared in spring water, the return rate was higher in the fish group released in late March than in early March. The number of adult returns per spawner was estimated 2.24 fish in 1966 and 2.06 fish in 1967.
       
    • 32-2 Ecological observation on the adult salmon-II. Diurnal variation of upstream migration of the adult chum salmon in the Chitose River. Mayama, H. pp. 9-18. (In Japanese with English summary)(540KB)
      Abstract
      Diurnal variation in the upstream migration of adult chum salmon was observed at the Nishikoshi Catching Station in the Chitose River, a tributary of the Ishikari River, during the autumn of 1976 and 1977. It was estimated that their upstream migration was essentially inactive in the daytime, while it became active at dawn or dusk when there was inconsiderable fluctuation of the water flow. The active movement of adults was also caused by turbidity of stream water. The examination of sex composition on plural fishes caught in every basket of fish wheel suggested that the couplings were already formed in the majority of ascending adult salmon at the catching station.
       
    • 32-3 Studies on the retention of gametes of salmonid fishes-3. Change in fry-liberation rate of stored chum salmon eggs inseminated with sperms preserved in same conditions. Hiroi, O. pp. 19-26. (In Japanese with English summary)(545KB)
      Abstract
      Eggs and sperms of chum salmon were shut tight in each plastic bag with oxygen and stored in corrugated cardboard box at the hatchery room at 2-9°C. Stored eggs were inseminated with sperms preserved in same conditions at various periods of storage. Motility of the spermatozoa preserved was examined in the distilled water at the various periods of storage under a light microscope.
       
    • 32-4 Studies on a growth and feeding habit of the chum salmon fry during seaward migration in the Tokachi River System-I. Influence of thaw on a growth and feeding habit of the fry. Kaeriyama, M., Sato, S., and Kobayashi, A. pp. 27-41. (In Japanese with English summary)(832KB)
      Abstract
      Growth and feeding habit of chum salmon fry during seaward migration were examined in the Tokachi River System in the springs of 1975 (remarkable thaw) and 1976 (indistinct thaw). Water temperature and turbidity in 1975 were higher and less than those in 1976, respectively. The body size of 1976 chum fry was 1.0-1.3 times in fork length and 1.0-3.1 times in body weight larger than that of 1975 fry. The average stomach content of 1976 fry was about 4 times as much as that of 1975 fry. Most of chum fry dominantly fed on chironomids in Diptera in both 1975 and 1976. Chum salmon fry in the spring of 1975 might not stay to grow up by an extreme thaw.
       
    • 32-5 Pathological studies on the brood rainbow trout died after egg-stripping-II. Occurrence of Aeromonas salmonicida. Nomura, T. pp. 43-48. (In Japanese with English summary)(299KB)
      Abstract
      Occurrence of Aeromonas salmonicida was examined for the kidney of rainbow trout (n=557) after egg stripping from 1974 to 1976. Percentage of fish with the agent was 18.6% in 1974, 42.6% in 1975, and 15.9% in 1976. The organism varied from 2.08 x 102 to 1.00 x 108 per gram. The number of bacteria in the kidney and spleen was higher than in the liver.
       
    • 32-6 Feeding habit of adult kokanee salmon (Oncorhynchus nerka) in Lake Shikotsu. Mayama, H. pp. 49-56. (In Japanese with English summary)(429KB)
      Abstract
      Stomach contents of lacustrine sockeye salmon (n=188) caught by gill net in Lake Shikotsu from January 1977 to December 1977 were examined to determine their feeding habit. The food organism was composed of 4 species of crustacean plankton, larvae and pupae of chironomid, pupae of caddis fly, larvae of may fly, palaemoid shrimp, fish larva and terrestrial insects. Crustacean plankton was the most important food in all seasons. Dominant species of food plankton was Daphnia longispina in winter and spring, and Acanthodiaptomus pacificus in summer and autumn. Aquatic insects, mainly chironomid, and terrestrial insects became important food in spring and summer. When the principal food plankton suddenly disappeared in the summer and autumn of 1977 (see Ishida 1978; 32-7), neritic and benthic plankton (Alona affinis and Chydorus sphaericus) replaced as major foods for lacustrine sockeye salmon in the lake.
       
    • 32-7 On the abundance of plankton crustaceans in Lake Shikotsu during 1974-1977. Ishida, T. pp. 57-60. (In Japanese)(168KB)
      Abstract
      Seasonal changes in abundance of zooplankton were examined in Lake Shikotsu between 1974 and 1977. Acanthodiaptomus pacificus (Copepoda) disappeared from the lake by the early autumn of 1977. Simultaneously abundance of cladocerans (Daphnia longispina and Bosmina longirostris) changed as in 1950's: a reduction of D. longispina and an increase of B. longirostris.
       
    • 32-8 A hermaphroditic chum salmon, Oncorhynchus keta, from the Chitose River, with a example of itself-fertilization. Hikita, T., and Hashimoto, S. pp. 61-64. (In Japanese)(2,353KB)
      Abstract
      The authors examined the serum protein of a hermaphroditic chum salmon adult captured in the Chitose River. The serum electorophoretic pattern showed an existing of female specific protein in the serum. Eggs from this chum salmon were fertilized with the sperm from the same fish, and the hatching fry were reared for 138 days. These chum salmon fry had thin body color, and their parr mark was unclear, comparing with normal chum fry.

       

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  • Sci. Rep. Hokkaido Fish Hatchery (31), 1977

 

 

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